KAIST Develops Eco-Friendly, Nylon-Like Plastic Using Microorganisms​
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KAIST Develops Eco-Friendly, Nylon-Like Plastic Using Microorganisms​


Poly(ester amide) amide is a next-generation material that combines the advantages of PET (polyester) and nylon (polyamide), two widely used plastics. However, it could only be produced from fossil fuels, which posed environmental concerns. Using microorganisms, KAIST researchers have successfully developed a new bio-based plastic to replace conventional plastic.

< Photo 1. (From left) Professor Sang Yup Lee, Dr. Tong Un Chae, Dr. So Young Choi, and Ph.D. candidate Da-Hee Ahn of the Department of Chemical and Biomolecular Engineering >

KAIST (represented by President Kwang Hyung Lee) announced on the 20th of March that a research team led by Distinguished Professor Sang Yup Lee from the Department of Chemical and Biomolecular Engineering has developed microbial strains through systems metabolic engineering to produce various eco-friendly, bio-based poly(ester amide)s. The team collaborated with researchers from the Korea Research Institute of Chemical Technology (KRICT, President Young-Kook Lee) to analyze and confirm the properties of the resulting plastic.

Professor Sang Yup Lee’s research team designed new metabolic pathways that do not naturally exist in microorganisms, and developed a platform microbial strain capable of producing nine different types of poly(ester amide)s, including poly(3-hydroxybutyrate-ran-3-aminopropionate) and poly(3-hydroxybutyrate-ran-4-aminobutyrate).

Using glucose derived from abundant biomass sources such as waste wood and weeds, the team successfully produced poly(ester amide)s in an eco-friendly manner. The researchers also confirmed the potential for industrial-scale production by demonstrating high production efficiency (54.57 g/L) using fed-batch fermentation of the engineered strain.

In collaboration with researchers Haemin Jeong and Jihoon Shin from KRICT, the KAIST team analyzed the properties of the bio-based plastic and found that it exhibited characteristics similar to high-density polyethylene (HDPE). This means the new plastic is not only eco-friendly but also strong and durable enough to replace conventional plastics.

< Figure 1. New-to-nature metabolic pathways for the production of poly(ester amide)s (PEAs). >

The engineered strains and strategies developed in this study are expected to be useful not only for producing various poly(ester amide)s but also for constructing metabolic pathways for the biosynthesis of other types of polymers.

Professor Sang Yup Lee stated, “This study is the first to demonstrate the possibility of producing poly(ester amide)s (plastics) through a renewable bio-based chemical process rather than relying on the petroleum-based chemical industry. We plan to further enhance the production yield and efficiency through continued research.”

The study was published online on March 17 in the international journal Nature Chemical Biology.

·Title: Biosynthesis of poly(ester amide)s in engineered Escherichia coli

·DOI: 10.1038/s41589-025-01842-2

·Authors: A total of seven authors including Tong Un Chae (KAIST, first author), So Young Choi (KAIST, second author), Da-Hee Ahn (KAIST, third author), Woo Dae Jang (KAIST, fourth author), Haemin Jeong (KRICT, fifth author), Jihoon Shin (KRICT, sixth author), and Sang Yup Lee (KAIST, corresponding author).

This research was supported by the Ministry of Science and ICT (MSIT) under the Eco-Friendly Chemical Technology Development Project as part of the "Next-Generation Biorefinery Technology Development to Lead the Bio-Chemical Industry" initiative (project led by Distinguished Professor Sang Yup Lee at KAIST).

Title: Biosynthesis of poly(ester amide)s in engineered Escherichia coli

Authors: Tong Un Chae, So Young Choi, Da-Hee Ahn, Woo Dae Jang, Haemin Jeong, Jihoon Shin & Sang Yup Lee

DOI: 10.1038/s41589-025-01842-2

Journal: nature chemical biology

Date: March 17, 2025
Attached files
  • Figure 1. New-to-nature metabolic pathways for the production of poly(ester amide)s (PEAs).
  • Photo 1. (From left) Professor Sang Yup Lee, Dr. Tong Un Chae, Dr. So Young Choi, and Ph.D. candidate Da-Hee Ahn of the Department of Chemical and Biomolecular Engineering
Regions: Asia, South Korea
Keywords: Applied science, Technology, Science, Chemistry, Life Sciences, Business, Fashion & consumer goods, Manufacturing

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